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Sat, Jun 03
|Canyon (West Side Wine Room)
TASTING DINNER (Chacolo)
Mezcal Brand Tasting Dinner with 4-course dinner paired with Chacolo Cocktails and Neat Pours. Plus, get an overview of the spirit and the pairing with Master Mezcalier Chef Benjamin Nava Vargas and Canyon's Executive Chef Kelly O'Hara.
Time & Location
Jun 03, 2023, 9:00 PM – 11:00 PM
Canyon (West Side Wine Room), 620 S Federal Hwy., Fort Lauderdale, FL 33301
About the event
Mezcal Brand Tasting Dinner with 4-course dinner paired with Chacolo Cocktails and Neat Pours. Plus, get an overview of the spirit and the pairing with Master Mezcalier Chef Benjamin Nava Vargas and Canyon's Executive Chef Kelly O'Hara.
Red Pepper Gazpacho
Heirloom tomato, cucumber jicama slaw, lime poached rock shrimp, and Creme fraiche
Guajillo Mussels
Prince Edward Island mussels, La Rubia Guajillo, caramelized onion, applewood smoked bacon, and Ciabatta crostini
Short rib rigatoni
Red wine braised short rib, cremini mushrooms, fresh rigatoni pasta, manchego, cilantro
Coconut cream flan
Toasted coconut, shaved dark chocolate, and Lime Chantilly cream
Schedule
2 hoursTasting Dinner (Seating 2)
Canyon (West Side Wine Room)